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Chicken and Vegetable Cheeseburger Mac
BETTY CROCKER9Ingredients
45Minutes
400Calories
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Description
This skillet is a can’t miss hit with all of your family favorite ingredients – bacon, chicken, peas and cheese. Made easy with cheesy Hamburger Helper™.
Ingredients
US|METRIC
5 SERVINGS
- 4 strips bacon (cut in 1/2-inch slices)
- 20 oz. boneless skinless chicken breasts (cut into 3/4-inch pieces)
- 1 medium red bell pepper (chopped, 1 cup)
- 1/2 cup chopped onion
- 2 cups milk
- 1 cup hot water
- 1 box Hamburger Helper (™ cheeseburger macaroni)
- 1 cup frozen sweet peas
- 1 cup shredded cheddar cheese (4 oz)
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Directions
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium530mg22% |
| Potassium780mg22% |
| Protein37g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium35% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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