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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. Great Northern beans (dried, You can also use navy, cannellini or flageolet beans)
- 6 oz. thick sliced bacon (chopped)
- 12 oz. andouille sausage
- 2 lb. bone in chicken thighs (You can also use drumsticks)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 cups onions (chopped)
- 1 1/2 cups chopped carrots (peeled and)
- 1 1/2 cups chopped celery
- 3 cloves garlic (minced)
- 8 cups chicken broth
- 6 oz. tomato paste
- 8 sprigs Italian parsley (fresh, and/or thyme)
- 2 bay leaves
- Italian parsley (fresh, for garnish, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol110mg37% |
Sodium770mg32% |
Potassium990mg28% |
Protein32g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber6g24% |
Sugars5g |
Vitamin A80% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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