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Ingredients
US|METRIC
20 SERVINGS
- 3 eggs
- 10 oz. milk
- 1 oz. butter (melted)
- 4 oz. flour (sifted)
- 1/2 tsp. salt
- 3 Tbsp. chopped fresh thyme
- vegetable oil (as needed)
- 2 Tbsp. leeks (diced small)
- 1 Tbsp. butter
- 1 chicken cutlet (diced)
- 1/2 cup heavy cream
- salt
- pepper
- 20 chives (for purses)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium140mg6% |
| Potassium80mg2% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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