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Tamara Scott: "This was really good and easy to make. Will defin…" Read More
13Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 1 lb. boneless chicken (diced)
- salt
- pepper
- 2 inches broccoli (large, heads florets removed, stems spiralized noodles)
- 2 cloves garlic (minced or grated)
- 1/2 cup white onion (diced)
- 1/2 cup chicken broth (low-sodium)
- 1/4 tsp. dried thyme
- 1/4 tsp. dried parsley
- 1/4 tsp. onion powder
- 1 cup shredded sharp cheddar cheese
- 1/2 cup havarti cheese (shredded)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium590mg25% |
| Potassium390mg11% |
| Protein36g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Tamara Scott a year ago
This was really good and easy to make. Will definitely make it again and jazz it up some
Emeri S 3 years ago
This was REALLY good! I didn't have any havarti and not a lot of sharp cheddar, so I used a little bit of everything that was in my fridge (sharp and mild cheddar, mozz, chihuahua, american, and parm). I added brown and white rice as well as mushrooms. I don't like thyme very much, so I added just a pinch. I also didn't spiralize the broccoli; I just thinly sliced the stems. Broiling it at the end was the perfect touch as it browned the cheese and broccoli a little. Delicious!