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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. vegetable oil
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 6 cups water
- 4 tsp. chicken soup base (such as Better than Bouillon®)
- 6 small potatoes (diced)
- 4 carrots (sliced)
- 6 ribs (large bok choy, with leaves, finely chopped)
- 2 stalks celery (sliced)
- 2 skinless boneless chicken breast halves (cut into 1/2-inch cubes)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol155mg52% |
| Sodium150mg6% |
| Potassium1650mg47% |
| Protein54g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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