Chicken and Bean Nachos with Pico De Gallo Recipe | Yummly

Chicken and Bean Nachos with Pico de Gallo

CONFECTIONS OF A FOODIE BRIDE
13Ingredients
50Minutes
480Calories

Ingredients

US|METRIC
  • 1 pound chicken breast
  • 1 tablespoon seasoning mix (H-E-B Texas-Style BBQ All-Purpose)
  • 12 ounces tortilla chips (Central Market Sweet Potato)
  • 8 ounces jack (monterrey, shredded)
  • 15 ounces beans (H-E-B Texas-Style Barracho, drained)
  • 1/2 cup chile (Central Market, Pequin Salsa)
  • 1 pint grape tomatoes (quartered)
  • 1/3 cup red onion (chopped)
  • 1 handful cilantro (chopped)
  • 2 jalapenos (sliced)
  • 1/2 lime
  • salt
  • pepper
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    NutritionView More

    480Calories
    Sodium24% DV570mg
    Fat35% DV23g
    Protein55% DV28g
    Carbs14% DV42g
    Fiber24% DV6g
    Calories480Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol70mg23%
    Sodium570mg24%
    Potassium670mg19%
    Protein28g55%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A25%
    Vitamin C30%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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