Chicken and Andouille Sausage Gumbo (aka Gumbo Ya Ya) Recipe | Yummly
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Chicken and Andouille Sausage Gumbo (aka Gumbo Ya Ya)

SUNSET AND SEWANEE(1)
Hearn: "My favorite gumbo recipe of all time. I added a…" Read More
31Ingredients
110Minutes
2020Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups vegetable oil (or rendered duck fat)
  • 2 cups flour
  • 1 1/2 pounds chicken (boneless/skinless thighs cut into cubes)
  • 1 1/2 pounds chicken (boneless/skinless breast cut into cubes)
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 pinches all purpose flour (for dusting chicken)
  • 4 cloves garlic (large sliced very thin)
  • 3 stalks celery (diced)
  • 1 whole green bell pepper (diced)
  • 1 whole jalapeno (pepper stemmed, seeded and diced)
  • 1 whole poblano pepper (stemmed, seeded and diced)
  • 1 whole onion (peeled and diced)
  • 2 whole bay leaves (or 1 tbsp of ground bay leaf)
  • 2 teaspoons cayenne (ground)
  • 1 tablespoon sea salt (or kosher)
  • 1 1/2 teaspoons ground pepper (black course)
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons file powder (otherwise known as ground sassafras leaves)
  • 1 1/2 teaspoons fresh thyme (stemmed/chopped can substitute dried)
  • 1 teaspoon fresh oregano (stemmed/chopped can substitute dried)
  • 1 teaspoon dry mustard
  • 1 teaspoon paprika
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons hot sauce (Crystal or Tabassco, or your favorite hot sauce)
  • 12 cups chicken stock (preferably roasted but regular will do)
  • 1 pound andouille sausage (cooked, cut in half and sliced)
  • 1/3 cup parsley (Italian, fresh, minced)
  • 24 ounces okra (fresh or frozen cut into 1/2 inch slices, fresh will take a bit longer to cook than frozen)
  • scallions (finely chopped for garnish, optional)
  • cooked white rice
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    NutritionView More

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    2020Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories2020Calories from Fat1180
    % DAILY VALUE
    Total Fat131g202%
    Saturated Fat19g95%
    Trans Fat2.5g
    Cholesterol325mg108%
    Sodium4500mg188%
    Potassium2680mg77%
    Protein118g231%
    Calories from Fat1180
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber10g40%
    Sugars19g38%
    Vitamin A45%
    Vitamin C90%
    Calcium25%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Hearn 8 months ago
    My favorite gumbo recipe of all time. I added a dash of fish sauce, a little Old Bay (it improves every recipe 😁), and a tablespoon of sugar. I cooked the sausage on medium heat, rendering out the fat. Then browned the smoked chicken in the fat. Great flavor. I find frozen okra is better than fresh okra. Served with my wife’s cornbread and an icy cold Tecate. Fantastic.

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