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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cooked chicken (chopped)
- 1 cup spinach (cooked)
- 1/3 cup chopped onion
- 4 oz. green chilies
- 1 tsp. lemon pepper
- 1 tsp. chili powder (chipotle)
- 1/2 tsp. ground cumin
- 1/2 tsp. garlic powder
- 3/4 cup green enchilada sauce
- 1 1/2 cups shredded Jack cheese
- 8 corn tortillas
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium680mg28% |
| Potassium380mg11% |
| Protein25g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C120% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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