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Chicken & Bacon Ranch Scallop Potatoes
DRIZZLE ME SKINNY11Ingredients
85Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 medium potatoes (pealed and sliced very thin, I used white potatoes)
- 8 oz. chicken (cooked shredded)
- 1 1/2 Tbsp. margarine (light calorie reduced)
- 1 1/2 Tbsp. flour
- 1 cup skim milk
- 2/3 cup shredded mozzarella (light)
- 5 Tbsp. light ranch dressing
- 1/2 tsp. dried oregano
- salt
- pepper
- 4 Tbsp. bacon bits (real)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat0.5g |
| Cholesterol35mg12% |
| Sodium490mg20% |
| Potassium810mg23% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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