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Ingredients
US|METRIC
42 SERVINGS
- 1/2 cup vegetable oil
- 1 shallot (medium, finely minced)
- 2 tsp. Sichuan peppercorns (freshly cracked)
- 2 tsp. red pepper flakes
- 2 tsp. Korean chili powder (or Chinese)
- 2 Tbsp. chili bean sauce
- 1 stalk green onion (very finely minced)
- 2 tsp. chili oil
- 1 tsp. minced garlic (finely)
- 1 tsp. sugar
- 1/2 tsp. sesame oil
- 1/2 tsp. Sichuan peppercorn (freshly ground)
- 1/2 cup soy sauce
- 1 Tbsp. balsamic vinegar
- 1 lb. ground chicken
- 2 stalks green onions (finely chopped)
- 1 Tbsp. soy sauce
- 1/2 tsp. sesame oil
- 1/8 tsp. white pepper (powder)
- 1 pkg. wonton wrappers
- chili sauce
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium260mg11% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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