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Chicken With Pasta and Lemon Cream Sauce
THE SPRUCE EATS17Ingredients
┅Seconds
920Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 chicken breast halves
- kosher salt
- freshly ground black pepper
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1 medium sweet onion (quartered, thinly sliced)
- 6 oz. portobello mushrooms (coarsely chopped)
- 2 small zucchini (quartered lengthwise and sliced 1/4" thick)
- 3 cloves garlic (minced)
- 3/4 cup chicken broth
- 3 Tbsp. lemon juice
- 1 tsp. lemon zest
- 2 Tbsp. dry white wine (optional)
- 12 basil leaves (large, chopped)
- 18 grape tomatoes (halved)
- 1 cup heavy cream
- 16 oz. fusilli (or similar pasta, cooked and drained)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium450mg19% |
| Potassium2350mg67% |
| Protein54g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber9g36% |
| Sugars23g |
| Vitamin A100% |
| Vitamin C140% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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