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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (large, cubed)
- 3 Tbsp. olive oil
- 1/2 onion (chopped)
- 8 oz. mushrooms (chopped)
- 2 garlic cloves (minced)
- 1/2 tsp. salt
- 1 cup chicken
- 1/2 tsp. black pepper
- 1 tomato (chopped)
- 3 Tbsp. tomato paste
- 1/3 cup water
- 2 Tbsp. scallions
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium440mg18% |
| Potassium860mg25% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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