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Ingredients
US|METRIC
4 SERVINGS
- 3 bell peppers
- 2 cups chicken
- 1 1/2 cups cooked brown rice
- 15 oz. black beans (optional)
- 1/2 cup finely chopped cilantro (optional)
- 1 1/2 cups reduced fat shredded cheddar (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium750mg31% |
| Potassium850mg24% |
| Protein41g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber11g44% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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