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Chicken Thighs with Lemon Basil Sauce
BAREFEET IN THE KITCHEN14Ingredients
35Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 strips bacon (cut into 1-inch pieces)
- 1 1/2 lb. boneless skinless chicken thighs (cut into 1-inch pieces)
- 1/2 tsp. cornstarch
- 1/4 tsp. kosher salt
- 1/4 tsp. freshly ground black pepper
- 3/4 cup chicken broth
- 1 lemon (about 1 tablespoon minced)
- 1 lemon (about 1/4 cup)
- 1 Tbsp. butter
- 8 basil leaves (large, about 2 tablespoons finely sliced)
- 1 cup grape tomatoes (halved)
- 3 zucchini (raw medium-size Italian, spiralized or julienned)
- 8 oz. angel hair pasta (cooked)
- 2 cups jasmine rice (cooked)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium640mg27% |
| Potassium1520mg43% |
| Protein56g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate129g43% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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