Chicken Thighs with Olives and Apricots (gluten Free, Dairy Free) Recipe | Yummly

Chicken Thighs With Olives and Apricots (gluten free, dairy free)

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10Ingredients
75Minutes
1170Calories
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Ingredients

US|METRIC
  • 8 chicken thighs
  • 4 tablespoons extra virgin olive oil
  • 2 onions (medium, finely diced)
  • 4 cloves garlic (finely minced)
  • 2 teaspoons fresh mint (finely minced)
  • 1/2 teaspoon crushed red pepper flakes
  • freshly ground pepper
  • sea salt
  • 24 dried apricots (cut in half)
  • 3/4 cup green olives
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    NutritionView More

    1170Calories
    Sodium39% DV940mg
    Fat134% DV87g
    Protein157% DV80g
    Carbs3% DV9g
    Fiber12% DV3g
    Calories1170Calories from Fat780
    % DAILY VALUE
    Total Fat87g134%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol390mg130%
    Sodium940mg39%
    Potassium1030mg29%
    Protein80g157%
    Calories from Fat780
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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