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Chicken Thighs Marinated with Homemade Ssam Paste
FOOD AND WINE13Ingredients
25Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup yellow miso
- 1/4 cup sugar
- 1/4 cup toasted sesame oil
- 1/4 cup asian fish sauce
- 1/4 cup white vinegar
- 1 1/2 Tbsp. red chile powder (Korean, gochugaru; see Note)
- 4 garlic cloves (minced)
- 2 Tbsp. fresh ginger (minced)
- 8 boneless chicken thighs (large, with skin)
- 1 onion (medium, sliced 1/2 inch thick)
- vegetable oil (for brushing)
- 4 scallions (thinly sliced)
- Boston lettuce leaves (or Bibb, for serving)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol215mg72% |
| Sodium2470mg103% |
| Potassium790mg23% |
| Protein49g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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