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Ingredients
US|METRIC
4 SERVINGS
- 1 teriyaki (Japanese, Naked Noodle Pot)
- 2 spring onions (chopped)
- 3 mushrooms (sliced)
- 1 clove garlic (finely chopped)
- 1 piece fresh ginger (about the size of £1 coin finely chopped)
- 200 mL chicken stock
- 1/2 cooked chicken breast (cut into small pieces)
- 1 medium carrot (cut into thin strips)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium85mg4% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C8% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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