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Description
Recipe can be doubled.
Ingredients
US|METRIC
6 SERVINGS
- 1 lb. chicken
- 1 can chicken broth
- 1 can tomato sauce
- 1 pkg. taco seasoning
- 10 oz. sweet corn
- 1 1/2 cups minute rice
- 1/2 cup shredded cheddar cheese
- 1 bag tortilla chips
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Directions
- Cube chicken and cook in 1 tbsp. oil till browned.
- Add broth, tomato sauce and taco seasoning to chicken. Bring to boil.
- Reduce heat, cover and simmer for 5 minutes.
NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium630mg26% |
| Potassium450mg13% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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