Chicken Spaghetti

SPEND WITH PENNIES (6)
Trey Morris: "Easy to make and tasted really good ! I felt like…" Read More
15Ingredients
60Minutes
590Calories

Ingredients

US|METRIC
  • 8 ounces spaghetti (cooked)
  • 2 cups chicken (shredded)
  • 1 onion (chopped)
  • 1 garlic (cloved, minced)
  • 1/2 green bell pepper (chopped)
  • 1 teaspoon Italian seasoning
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 cup chicken broth
  • 3/4 cup light cream
  • 14 ounces diced tomatoes (drained or tomatoes with chilis)
  • salt
  • pepper
  • 1/2 cup Parmesan cheese (shredded)
  • 2 cups sharp cheddar cheese (divided)
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    NutritionView More

    590Calories
    Sodium27% DV640mg
    Fat48% DV31g
    Protein71% DV36g
    Carbs14% DV41g
    Fiber12% DV3g
    Calories590Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol135mg45%
    Sodium640mg27%
    Potassium610mg17%
    Protein36g71%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A30%
    Vitamin C30%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Khalil Campbell 4 days ago
    The food turned out good but thats because I can figure things that are unclear out. Some of the ingredients i didnt see in instructions in the recipe on how to use. like the Flour and a couple other ingredients i never ended up using.
    Trey Morris 2 months ago
    Easy to make and tasted really good ! I felt like a chef making it lol.
    Great food. Even my kids liked it. I might use a little less of the italian seasoning
    Diana F. 3 months ago
    I added more garlic since my family likes it very much. This was very easy to make and i would make it again.
    Jubille Jerry 3 months ago
    Great dish! I used pepper jack cheese instead of cheddar :p
    Vanessa 4 months ago
    It’s really delicious and easy

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