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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. butter
- 1 onion (diced)
- 1 lb. boneless chicken breast (; diced)
- 32 oz. chicken broth (4 cups)
- 2 cups elbow macaroni
- 3/4 cup celery stalk (; chopped)
- 3/4 cup cabbage (; shredded)
- 3/4 cup milk (evaporated or fresh)
- 1 cup water
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium520mg22% |
| Potassium1000mg29% |
| Protein38g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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