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Ingredients
US|METRIC
3 SERVINGS
- 500 grams chicken fillet (boneless, see note 1)
- 2 Tbsp. soy sauce
- 2 cloves garlic (finely chopped)
- 2 Tbsp. calamansi juice (see note 2)
- 1 piece chicken liver (optional)
- 1/2 cup vegetable oil (i used canola, divided)
- 1 large red onion (finely chopped, divided)
- 2 cloves garlic (chopped)
- 1/4 cup calamansi juice (divided)
- 2 Tbsp. seasoning (liquid, add more to taste, see note 3)
- 2 Tbsp. mayonnaise (add more, if preferred)
- red chilies (green and, chopped)
- leaves (onion, optional topping)
- salt
- pepper
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