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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. boneless skinless chicken breast (or thighs, see notes)
- salt (unchecked▢, /Pepper)
- 3 cups chicken broth
- 4 Tbsp. butter
- 1/2 small yellow onion (finely diced)
- 3 cloves garlic (minced)
- 1/2 tsp. onion powder (EACH:, mustard powder, dried thyme, dried rosemary)
- 1/4 tsp. ground sage (EACH:, black pepper)
- 1/3 cup flour
- 1/2 cup half and half
- 1 chicken bouillon cube (or 1 tsp better than bouillon)
- 1 tsp. Worcestershire sauce
- 2 cups frozen vegetables (peas, carrots, corn)
- 5 cups mashed potatoes (warm)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol145mg48% |
Sodium1130mg47% |
Potassium1280mg37% |
Protein40g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A40% |
Vitamin C25% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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