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Ingredients
US|METRIC
8 SERVINGS
- 4 boneless skinless chicken breasts (sliced into thirds horizontally (not strips. You want thin flat chicken pieces))
- 8 boneless, skinless, chicken thighs
- 15 cloves garlic (minced)
- 3 lemons (juiced)
- 1/2 cup olive oil
- 2 tsp. yellow curry powder
- 2 tsp. ground pepper
- 6 cloves garlic
- 1 cup Tahini
- 1 1/2 cups water
- 1/2 cup lemon juice
- salt (to taste)
- 1 cup boiling water (hot, but not)
- 2 tsp. active dry yeast
- 2 1/2 cups all purpose flour (plus more for dusting)
- 1/2 tsp. garlic powder
- 1/2 tsp. dill (dried)
- 1/2 tsp. bbq seasoning (bone dust)
- 1 Tbsp. olive oil
- sliced tomatoes
- shredded cheese
- lettuce
- cucumber
- hot sauce
- french fries
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium430mg18% |
| Potassium1140mg33% |
| Protein56g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber7g28% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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