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Chicken Sausage and Shrimp Jambalaya
OUR HAPPY MESS20Ingredients
90Minutes
950Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 lb. bacon (diced)
- 1 lb. andouille sausage (diced, or dried chorizo sausage)
- 1 lb. sausage casings (fresh pork, removed)
- 4 chicken thighs (boneless, cut into 1-inch pieces)
- salt
- freshly ground black pepper
- 2 yellow onions (diced)
- 2 bell peppers (seeded and diced)
- 4 celery stalks (diced)
- 5 cloves garlic (minced)
- 3 cups long-grain white rice (converted)
- 1 tsp. dried thyme
- 2 bay leaves (dried)
- 1 Tbsp. smoked paprika
- 1 tsp. cayenne pepper
- 2 tsp. celery salt
- 28 oz. crushed tomatoes
- 2 cups chicken stock
- 1 lb. shrimp (peeled and deveined)
- 1 bunch green onions (chopped)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories950Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol245mg82% |
Sodium1100mg46% |
Potassium1130mg32% |
Protein53g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate72g24% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A35% |
Vitamin C70% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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