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Ingredients
US|METRIC
6 SERVINGS
- cannellini beans (or 1 pound dry navy)
- 6 italian sausages (mild)
- 4 whole chicken leg quarters
- salt
- pepper
- 2 Tbsp. olive oil
- 1/2 lb. bacon strips (smoked, cut into 1/2 –inch pieces)
- 1 Tbsp. fresh thyme leaves (picked + 5 whole sprigs)
- 1 onion (large, finely diced)
- 1 leek (rinsed, halved, and cut into half-moons)
- 2 large carrots (peeled and finely diced)
- 1 celery rib (large, finely sliced)
- 6 cloves garlic (minced)
- 2 bay leaves
- 1 cup dry white wine
- 1 can diced tomatoes (28-ounce per can)
- 1 qt. chicken stock
- 1/2 lemon zest
- 1 tsp. sea salt
- 1/2 tsp. cracked black pepper (freshly)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium1990mg83% |
| Potassium980mg28% |
| Protein42g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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