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Chicken Salad with Tomatoes and Bacon
LYNN'S KITCHEN ADVENTURES10Ingredients
20Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups cooked chicken
- 6 oz. black olives (drained and sliced)
- 1/2 lb. bacon
- 5 Tbsp. dressing
- 2 cups cherry tomatoes (cut in half)
- shredded cheese (optional)
- 2 cloves garlic (minced)
- 5 Tbsp. bacon grease (reserved, or oil)
- 1/4 cup cider vinegar
- 2 Tbsp. Dijon mustard
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1090mg45% |
| Potassium830mg24% |
| Protein68g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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