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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken (small, about 3 lbs. if you can find one)
- 1 red onion (large)
- 4 Tbsp. balsamic (white, or other vinegar)
- kosher salt
- 4 scallions
- mint
- tarragon
- cilantro
- herbs
- basil
- 1/4 cup extra-virgin olive oil (plus 1 or 2 more tablespoons)
- cracked black pepper (freshly)
- hot chili (optional)
- crushed red pepper flakes (optional)
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