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Ingredients
US|METRIC
4 SERVINGS
- 4 potatoes (peeled and cut into 3cm pieces)
- 1/4 cup vegetable oil
- 2 Tbsp. salt (flake)
- 2 cups kimchi (check gluten-free if required)
- 1 whole chicken (free-range, about 1.6kg)
- 1/4 cup Japanese Mayonnaise (or Korean, to serve, check gluten-free if required)
- salad greens
- lemon wedges
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol250mg83% |
| Sodium4060mg169% |
| Potassium1850mg53% |
| Protein81g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C110% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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