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Ingredients
US|METRIC
5 SERVINGS
- 250 grams ricotta (Perfect Original)
- 1/4 cup semi-dried tomatoes (drained, chopped)
- 500 grams schnitzel (8 uncrumbed chicken breast, cuts)
- 12 asparagus spears (thin, halved)
- 1/4 cup olive oil
- 500 grams pasta sauce
- salad (to serve)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium590mg25% |
| Potassium850mg24% |
| Protein42g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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