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Barbara Doyle: "Really good picatta recipe Easy to make and taste…" Read More
12Ingredients
25Minutes
450Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breasts (boneless, skinless)
- 1/3 cup all purpose flour
- salt (to taste)
- black pepper (to taste)
- 3 Tbsp. Parmesan cheese (finely grated)
- 1 Tbsp. unsalted butter
- 3 Tbsp. vermouth (dry, or white wine)
- 1/2 Tbsp. lemon zest (from half a lemon)
- 1 Tbsp. lemon juice (from half a lemon)
- 6 slices lemon (thin)
- 1/4 cup chicken broth
- 1 Tbsp. capers
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium940mg39% |
| Potassium1010mg29% |
| Protein55g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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