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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chicken (cooked and cubed)
- 4 Tbsp. pesto (recipe linked below)
- 4 whole wheat tortilla wraps
- 1 cup baby spinach leaves (fresh)
- 1 red bell pepper (sliced into thin sticks)
- 1 carrot (medium, sliced into thin sticks)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium500mg21% |
| Potassium350mg10% |
| Protein17g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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