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Chicken Pesto Tortellini with Kale and Peas
THE NUTRITIONIST REVIEWS7Ingredients
30Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. BUITONI® 3-Cheese Tortellini
- 1 Tbsp. olive oil
- 2 chicken breasts
- 1 cup frozen peas
- 2 cups chopped kale (finely)
- 1/4 cup pesto
- 2 Tbsp. Parmesan cheese
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium160mg7% |
| Potassium270mg8% |
| Protein15g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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