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Ingredients
US|METRIC
4 SERVINGS
- 15 sun dried tomatoes packed in oil (drain on paper towel and rough chop)
- 3 boneless skinless chicken breasts
- 1 Tbsp. oil
- 454 grams farfalle pasta
- 3/4 cup pesto
- 1 pinch salt (& pepper)
- 2 Tbsp. toasted pine nuts
- 1/2 cup grated Parmesan cheese
- fresh basil (sprinkled on top)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol105mg35% |
Sodium450mg19% |
Potassium850mg24% |
Protein52g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate86g29% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A6% |
Vitamin C4% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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