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Elaine Bryant: "Very easy to make, I did prep my chicken ahead of…" Read More
9Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta (about half a package)
- 1 lb. boneless, skinless chicken breasts
- 2 tsp. olive oil (plus 2 tablespoons, separated)
- 1 1/4 tsp. kosher salt (separated)
- 3/4 tsp. black pepper
- 1/2 cup basil pesto
- 1/2 cup heavy cream
- 1 cup grape tomatoes (halved)
- 1/4 cup shaved Parmesan cheese
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol125mg42% |
Sodium980mg41% |
Potassium670mg19% |
Protein34g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A20% |
Vitamin C10% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Elaine Bryant 4 years ago
Very easy to make, I did prep my chicken ahead of time by par boiling it, then just before dinner I boiled my pasta and tossed in the rest of the ingredients in. Served with a salad and garlic bread. So good!