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Ingredients
US|METRIC
4 SERVINGS
- salt
- pepper
- vegetable oil
- rotini
- macaroni
- penne pasta
- shells
- shells
- bow ties
- bow ties
- rotini
- butter
- garlic
- all purpose flour
- heavy cream
- pasta water
- chicken broth
- Parmesan cheese
- fresh parsley (optional, for garnish.)
- 2 skinless chicken breasts (boneless and, about 1 pound)
- 1 tsp. salt
- 1 tsp. ground black pepper
- 1 Tbsp. vegetable oil
- 1 lb. penne pasta (2 cups)
- 2 Tbsp. butter
- 2 Tbsp. garlic (minced)
- 1 Tbsp. all purpose flour
- 1 cup heavy cream
- 1 cup chicken broth (or reserved hot pasta water)
- 1 cup Parmesan cheese (freshly grated)
- 1 tsp. salt (or to taste)
- 1 tsp. ground black pepper (or to taste)
- 1 tsp. fresh parsley (optional, for garnish)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1260Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat32g160% |
Trans Fat0g |
Cholesterol230mg77% |
Sodium2160mg90% |
Potassium1090mg31% |
Protein59g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate112g37% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A40% |
Vitamin C15% |
Calcium45% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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