Chicken Parmesan with Spaghetti Recipe | Yummly

Chicken Parmesan with Spaghetti

ZAYCON FRESH
15Ingredients
35Minutes
860Calories

Ingredients

US|METRIC
  • 4 chicken breasts halved (skinless, boneless)
  • 8 ounces spaghetti (uncooked)
  • 60 ounces diced tomatoes (drained)
  • 3 tablespoons olive oil (divided)
  • 1/2 teaspoon crushed red pepper
  • 10 garlic cloves (thinly sliced)
  • 1 teaspoon kosher salt (divided)
  • 6 tablespoons fresh basil (finely chopped)
  • 4 tablespoons all-purpose flour
  • 2 teaspoons garlic powder
  • 2 large eggs (lightly beaten)
  • 1 cup panko breadcrumbs
  • 2 ounces parmigiano reggiano cheese (grated, about 1/2 cup)
  • 2 teaspoons butter
  • 4 ounces part-skim mozzarella cheese (thinly sliced)
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    NutritionView More

    860Calories
    Sodium55% DV1320mg
    Fat46% DV30g
    Protein139% DV71g
    Carbs26% DV77g
    Fiber28% DV7g
    Calories860Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol265mg88%
    Sodium1320mg55%
    Potassium2020mg58%
    Protein71g139%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber7g28%
    Sugars16g32%
    Vitamin A90%
    Vitamin C100%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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