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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken fillets (large)
- 1 cup fresh breadcrumbs
- 1/3 cup grated Parmesan cheese
- 1 Tbsp. chopped parsley
- 3 bacon (rashers)
- 90 grams butter
- 2 cloves garlic
- 1 tsp. worcestershire sauce
- 1/2 tsp. dry mustard
- sauce (Basil)
- 80 mL oil
- 60 mL white vinegar
- 1 clove garlic
- 1 cup fresh basil leaves
- 125 mL cream
- 1 egg yolk
- salt
- pepper
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium980mg41% |
| Potassium730mg21% |
| Protein34g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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