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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts
- 1/3 cup all purpose flour
- 1 large egg
- 1/2 cup panko breadcrumbs
- 1 Tbsp. dried parsley
- 1/4 cup freshly grated Parmesan cheese
- 1 pizza crust (Rosemary Red Pepper)
- 3/4 cup red wine sauce (more or less to taste)
- 4 oz. sliced provolone (5-6 slices or more to taste)
- 1 cup shredded mozzarella (more or less to taste)
- 1/4 cup Parmesan cheese (freshly greated)
- 1/4 cup fresh basil (thinly sliced or chopped)
- cornmeal (for under the dough to prevent sticking to a peel)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol175mg58% |
Sodium860mg36% |
Potassium550mg16% |
Protein51g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A15% |
Vitamin C4% |
Calcium50% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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