Chicken Paprikash Recipe | Yummly

Chicken Paprikash

MARTHA STEWART
12Ingredients
85Minutes
890Calories
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Ingredients

US|METRIC
  • 1/4 cup vegetable oil (plus 1 tablespoon)
  • 1 onion (large, finely chopped)
  • 1 clove garlic (finely chopped)
  • 1 1/2 teaspoons hungarian paprika (sweet)
  • 2 whole chickens (3 to 4 pounds each, quartered)
  • 1 teaspoon coarse salt
  • paprika (Hot Hungarian)
  • 1 tomato (medium, peeled, seeded, and cut into 1/2-inch pieces)
  • 2 green bell peppers (cored, seeded, and diced)
  • dumplings (Egg)
  • 1 yellow bell pepper (cored, seeded, and diced)
  • 1 cup sour cream
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    NutritionView More

    890Calories
    Sodium50% DV1200mg
    Fat62% DV40g
    Protein194% DV99g
    Carbs11% DV32g
    Fiber20% DV5g
    Calories890Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat13g65%
    Trans Fat0g
    Cholesterol345mg115%
    Sodium1200mg50%
    Potassium1540mg44%
    Protein99g194%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A60%
    Vitamin C190%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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