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Ingredients
US|METRIC
4 SERVINGS
- 5 chicken thigh fillets (trimmed & chopped into bite size pieces)
- 2 cloves garlic
- 3 cms fresh ginger (piece, chopped roughly)
- 2 green chillies (chopped)
- 1/2 lemon
- 1 tsp. salt
- 2 tsp. Garam Masala
- 1 tsp. cumin seeds (crushed)
- 1 tsp. chilli powder
- 2 tsp. fenugreek leaves (dried, kasoori methi)
- 100 grams gram flour
- 1 handful coriander (chopped)
- water (if required)
- rapeseed oil (for deep frying)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol245mg82% |
Sodium820mg34% |
Potassium710mg20% |
Protein50g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars1g |
Vitamin A20% |
Vitamin C120% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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