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Ingredients
US|METRIC
3 SERVINGS
- 1/2 Tbsp. corn starch
- 1 chicken breast (large, sliced into bite-sized pieces)
- 4 oz. brown rice noodles
- 1 tsp. sesame oil
- 1 cup shredded carrots
- 1 cup shredded cabbage
- 2 eggs (beaten)
- 1 cup bean sprouts
- 2 Tbsp. fish sauce
- 2 Tbsp. rice vinegar
- 1/2 Tbsp. tamarind paste
- 1 Tbsp. low sodium tamari (or soy sauce)
- 1 Tbsp. lime juice
- 3 Tbsp. low-sodium chicken broth
- 2 Tbsp. brown sugar
- 1 tsp. sesame oil
- 1 tsp. Sriracha (depending on preferred spice level)
- 2 cloves garlic (minced)
- 2 Tbsp. green onions (chopped)
- 1 Tbsp. corn starch
- limes (Sliced)
- peanuts (Chopped)
- cilantro leaves
- green onions (Chopped)
- purple cabbage (Shredded)
- Sriracha
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol190mg63% |
Sodium1580mg66% |
Potassium800mg23% |
Protein26g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber5g20% |
Sugars15g |
Vitamin A140% |
Vitamin C80% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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