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Chicken Noodle Soup with Egg Noodles
FOOD CHARLATAN24Ingredients
75Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups flour (spooned and leveled)
- 1/4 tsp. kosher salt
- 1 large egg
- 1/4 cup milk
- 2 tsp. butter (softened)
- 3 Tbsp. butter
- 1 large onion (chopped)
- 1 1/2 cups celery (chopped small)
- 7 medium carrots (chopped, 2 cups, or even a little more*)
- 1 1/2 tsp. kosher salt
- 2 cloves garlic (crushed and minced)
- 10 cups water
- 3 Tbsp. chicken bouillon
- 3 thyme sprigs
- 3 thyme sprigs
- 1/4 tsp. dried thyme
- 1 tsp. basil
- 1 tsp. oregano
- 1/2 tsp. poultry seasoning
- 4 cups shredded rotisserie chicken
- 6 bones (from the rotisserie chicken)
- salt
- pepper
- fresh chopped parsley (unchecked▢, to garnish, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol415mg138% |
| Sodium2430mg101% |
| Potassium1000mg29% |
| Protein35g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A380% |
| Vitamin C60% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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