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Ingredients
US|METRIC
8 SERVINGS
- 4 cups chicken (Shredded)
- 1 batch cream sauce (Poblano)
- 1/2 cup cream cheese (at room temperature)
- 1 cup salsa
- 2 ears corn (corn sliced off the cob)
- 12 flour tortillas (medium sized)
- 1 cup refried beans
- 2 cups cheese (I used a Cheddar Jack mix)
- 1 can black beans (14 ounces)
- sliced tomatoes (Optional garnishes)
- green onion (Optional garnishes)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1280mg53% |
| Potassium820mg23% |
| Protein41g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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