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Chicken Manicotti with White & Red Sauce
MISS IN THE KITCHEN17Ingredients
55Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 26 oz. pasta sauce
- 12 manicotti (cooked and rinsed in cold water)
- 2 cups chicken (cooked and diced)
- 2 eggs (beaten)
- 1 1/2 cups shredded mozzarella cheese (divided)
- 1/2 cup grated Parmesan cheese
- 15 oz. ricotta cheese
- 1/4 cup fresh basil (sliced into thin strips, or 2 tablespoons dried)
- 1 large garlic clove (minced)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. butter
- 2 Tbsp. flour
- 2 cups half and half
- 1/2 cup grated Parmesan
- 1/2 tsp. salt
- 1/4 tsp. ground nutmeg (fresh)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium2290mg95% |
| Potassium1230mg35% |
| Protein64g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber6g24% |
| Sugars18g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium90% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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