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19Ingredients
40Minutes
810Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 skinless chicken thighs (cut into cubes)
- salt (to taste)
- 1 egg
- 1 Tbsp. water
- 4 Tbsp. cornstarch
- 2 Tbsp. all purpose flour
- 1/4 tsp. black pepper
- oil (Enough,to deep fry the chicken)
- 4 garlic (minced)
- 2 red chili (dry)
- 1 tsp. minced ginger
- 1 onion (small, finely sliced)
- 4 tsp. soy sauce
- 1/4 cup green pepper (cut in cubes)
- 2 spring onion (chopped)
- 2 1/2 cups chicken stock (or 2 1/2 cups water mixed with one chicken bouillon)
- 2 Tbsp. oil
- 1/2 tsp. vinegar
- 3 Tbsp. cornstarch (mixed with three tablespoon water)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol255mg85% |
Sodium1140mg48% |
Potassium800mg23% |
Protein46g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber2g8% |
Sugars6g |
Vitamin A10% |
Vitamin C35% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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