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Chicken Livers with Onions
WHOLESOME FARMHOUSE RECIPES6Ingredients
80Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 lb. chicken livers (Cleaned)
- 2 Tbsp. olive oil
- 2 onions (Medium, Coarsely Chopped or Sliced Thin)
- 1 tsp. seasoned salt
- 1 tsp. black pepper
- 8 Tbsp. butter (1 Stick)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol410mg137% |
| Sodium135mg6% |
| Potassium290mg8% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A260% |
| Vitamin C35% |
| Calcium2% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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