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Chicken Liver Pâté with Apples and Brandy
WHAT A GIRL EATS12Ingredients
10Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. chicken livers (trimmed)
- 1 shallot (chopped)
- 1 Granny Smith apple (peeled and chopped)
- 4 oz. pancetta (diced, or fatty bacon)
- 8 oz. unsalted butter (diced, room temperature)
- 2 Tbsp. butter (for sauteing the apple)
- 1 tsp. dry mustard (Colman's)
- 1/4 cup apple brandy (or brandy)
- 1/4 tsp. nutmeg
- 1 tsp. fresh thyme leaves (chopped)
- 1 pinch ground cloves
- 1/4 tsp. kosher salt (to taste)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol445mg148% |
| Sodium560mg23% |
| Potassium540mg15% |
| Protein21g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A230% |
| Vitamin C35% |
| Calcium4% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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