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Chicken-Liver Mousse with Pickled Red Onion
FOOD AND WINE12Ingredients
2Hours
170Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 Tbsp. unsalted butter
- 2 slices bacon (cut into 1/2-inch dice)
- 1 lb. chicken livers (trimmed)
- kosher salt
- ground white pepper
- 1/2 onion (small, finely diced)
- 1 Granny Smith apple (small, —peeled, cored and finely diced)
- 1/4 tsp. ground allspice
- 1/4 cup calvados (or other brandy)
- 5 large egg yolks
- toasted baguette
- red onion
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium200mg8% |
| Potassium160mg5% |
| Protein10g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C15% |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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