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Ingredients
US|METRIC
3 SERVINGS
- 3 chicken legs (about 900 grams, 2 pounds)
- pepper (to taste)
- nutmeg (to taste)
- 1/2 lemon
- oregano (to taste)
- 2 Tbsp. mustard
- 100 mL olive oil
- salt (to taste)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium480mg20% |
| Potassium380mg11% |
| Protein24g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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