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Chicken Kabobs with Feta-Cucumber Relish
WHOLE FOODS MARKET10Ingredients
60Minutes
340Calories
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Description
Cucumbers and tangy feta cheese make a refreshing accompaniment to garlicky grilled chicken. Chunks of firm fish such as swordfish or salmon can be substituted for the chicken if you like.
Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. boneless skinless chicken breasts (cut into 1-inch chunks)
- 4 cloves garlic (finely chopped)
- 1/2 tsp. ground black pepper
- 3 Tbsp. extra-virgin olive oil (divided)
- 3/4 tsp. coarse sea salt (divided)
- 1 lemon (zest and juice, divided)
- 1 cucumber (large, peeled and roughly chopped)
- 1/4 lb. crumbled feta cheese (about 1 cup)
- 1/4 red onion (medium, finely chopped)
- 1/4 cup finely chopped fresh parsley
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium730mg30% |
| Potassium840mg24% |
| Protein43g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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